•  Potatoes (Half Kg,  boiled, peeled and mashed)
  • Peas (boiled one cup)
  • Onion (Chopped  One small)
  • Green chilies (Chopped two)
  •  Coriander leaves (Chopped two table spoons )
  • Salt to taste
  •  Black pepper powder    to taste
  • Egg (one beaten)
  •  Oil for frying
  •  Bread crumbs as needed

* METHOD: Put potatoes in a bowl, add salt, paper, onion,peas, green chili, coriander leaves, mix it gently. * Now make round shaped cutlets or any other shape you like. * Heat oil in a frying pan, dip the cutlets in egg one by one, roll in bread crumbs and shallow fry. * Serve with ketchup or relish. * These are very different in taste. Enjoy 🙂



Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s